Restoration Oaks Ranch Beef Shares
Nestled in the rolling hills of California’s Central Coast, Restoration Oaks Ranch is a family-owned farm rooted in regenerative agriculture and artisan craftsmanship. Known for award-winning blueberries, our small herd of grass-fed cattle supports a healthy ecosystem through rotational grazing and agroecology, improving soil, managing carbon, and helping produce exceptional grass-fed beef while strengthening the land and local food security.
-
Eighth Beef
More Details$750
Approximately 50 pounds of beef.
Great for individuals, couples, or small households.
-
Quarter Beef
More Details$1,400
Approximately 100 pounds of beef.
Perfect for smaller families or first-time buyers.
-
Half Beef
More Details$2,700
Approximately 200 pounds of beef.
Our most popular option for families who love beef.
-
Whole Beef
More Details$5,200
Approximately 400 pounds of beef.
Maximum value for large families or those who want to stock up.
Why Buy a Beef Share?
When you buy a quarter, half, or whole cow, you're getting restaurant-quality beef at wholesale prices. You'll save money compared to buying individual cuts at the butcher, and you'll have a freezer full of steaks, roasts, and ground beef ready whenever you need it.
-
100% Pasture-Raised
Our cattle spend their entire lives outdoors on open pasture, grazing naturally on grass as nature intended.
-
No Hormones or Antibiotics
Raised clean from birth to harvest. We never use growth hormones, steroids, or routine antibiotics.
-
Dry-Aged for Flavor
Our beef is dry-aged for over 20 days, a traditional process that maximizes flavor and tenderness.
What's included in your beef share
-
Ground Beef
The most versatile staple in your freezer. Perfect for burgers, tacos, meatballs, chili, and everyday meals. Ground beef is usually about half of the share.
-
Premium Steaks
Ribeyes, New York strips, filets, sirloin, and more. These are the cuts that cost $20-40 per pound at the store, included in your share at wholesale pricing.
-
Roasts
Chuck roasts, rump roasts, and brisket for slow cooking, pot roasts, and BBQ. Perfect for Sunday dinners and special occasions.
-
Specialty Cuts
Short ribs, stew meat, shanks, and other cuts that add variety to your cooking. Discover new favorites you can't find in most grocery stores.
Restoration Oaks Ranch - Eighth Beef
Approximately 50 pounds

Restoration Oaks Ranch - Quarter Beef
Approximately 100 pounds

Restoration Oaks Ranch - Half Beef
Approximately 200 pounds

Restoration Oaks Ranch - Whole Beef
Approximately 400 pounds

Visit Us at the Ranch
We welcome you to come visit us during berry season and see where your grass-fed beef is raised. Sign up for a weekend retreat among the oaks through Restoration Oaks Farmstays, pick your own blueberries, blackberries or raspberries at our nationally recognized UPick farm, Santa Barbara Blueberries, or sign up for a Tarantula Trails or Toad Trails nature hike through the Wild Farmlands Foundation.